Corn-Free Baking Powder - AIP-Friendly

One of the first things I was most shocked that contained corn was baking powder.  I couldn't understand why it contained corn.  Now, I ask myself that question about 10 times a day about many different things, so it's the norm, unfortunately!

After doing some Google searching, I found making your own baking powder is quite easy.  You just need three ingredients, and you'll be all set.  In fact, if you're on AIP or a paleo diet, or avoiding corn or grains, you probably already have these ingredients handy!

This homemade baking powder can be used 1:1 as you would store-bought.  This recipe will make one cup of baking soda.  If you're going to also make homemade egg replacer, I suggest at least doubling this recipe, so you'll have enough.

• 1/4 cup baking soda
• 1/2 cup cream of tartar
• 1/4 cup arrowroot starch

Directions:

1. Combine ingredients with a whisk and mix well.
2. Store in a tightly closed container (labeled, so you know what it is!) to prevent activation of the ingredients from moisture.